soup
Creamy Mushroom Bisque
shaved parmesan, herb gremolata 5 / 7.5

starters
Pate de Campagne
house made pickles, Lusty Monk mustard,
grilled baguette 9

Escargot en Croute
garlic butter, wild mushrooms,
green peas, puff pastry 11

Lemongrass Poached Shrimp
Thai nam jim sauce, Fresno chile, lime 13

entrees
Lemon-Dill Seared NC Rainbow Trout
lump crab-toasted almond gremolata,
fish camp buerre blanc,
creamy yellow grits, sautéed green beans 24

Chile-Lime Seared SC Pink Snapper
Thai yellow curry-coconut broth, baby bok choy,
butternut squash, broccoli, wild mushrooms,
sweet peppers, roasted peanuts, jasmine rice 27

Crispy Compart Farms
Pork Osso Bucco Confit
Lusty Monk mustard demi-glace,
Roland Farms fingerling sweet potatoes,
toasted pumpkin seeds,
smoked bacon stewed Bradford collards 28

vegetarian
Yellow Vegetable Curry
Thai yellow curry-coconut broth, baby bok choy,
butternut squash, broccoli, wild mushrooms,
sweet peppers, roasted peanuts, jasmine rice 17