soup
Creamy Broccoli
smoked cheddar cornbread,
tasso ham cracklins 5 / 7.5

starters
Crispy Sakura Pork Belly
black garlic-molasses bbq glaze, grilled sweet corn,
SC peaches, blistered shishito peppers 14

Pan Seared Sea Scallops
Thai green curry, baby zucchini, longbeans,
heirloom tomatoes, Thai basil, Fresno chile,
jasmine rice, micro cilantro 15

entrees
Pan Seared Atlantic Mahi Mahi
lump crab panzanella, citrus-herb beurre blanc,
creamy yellow grits, sautéed green beans 26

Bronzed Florida Tilefish & Beaufort Stew
poached shrimp, andouille sausage,
sweet corn, red potatoes, Old Bay shrimp broth,
herb remoulade, City Roots sprouts 28

“Gai Yang” BBQ Joyce Farms Half Chicken
nam jim jaew sauce, SC peaches,
jasmine rice, stir fried baby bok choy 25

vegetarian
Thai Red Vegetable Curry
snow peas, bok choy, pineapple, lychee, Thai basil,
jasmine rice, red curry-coconut broth 17