We do not take to-go orders between 6 & 9:30PM on the weekends

 

soup
Italian Sausage & Lentil
shaved parmesan, grilled bread 5 / 7.5

starters
Buffalo Fried Maple Leaf Farms Duck Wings
buttermilk-blue cheese aioli, floppy raw fries,
granny smith apple slaw 12
RAW Oysters on the Half Shell
Toogoodoozie Oysters, Yonges Island SC
six of em’, champagne mignonette,
classic cocktail sauce 14

entrees
Cornmeal Dusted Lane Snapper
lump crab hushpuppies, dill pickle aioli,
creamy yellow grits, sautéed green beans 26
Togarashi Grilled N.C Swordfish Pad Thai
shrimp sambal, spicy peanut sauce, rice noodles,
egg, bok choy, bean sprouts, crushed peanuts 26
Five Hour Braised Colorado Lamb Shank
rosemary-fennel jus, herb gremolata,
wild mushroom-goat cheese polenta, grilled broccolini 27

vegetarian entree of the day
Vegetable Pad Thai
rice noodles, egg, bok choy, bean sprouts, crushed peanuts, spicy peanut sauce, tempura fried asparagus  17