soup
Creamy Broccoli
smoked cheddar crouton, tasso ham cracklins 5 / 7.5

starters
Citrus Poached Shrimp & Grilled Watermelon
pickled jalapeño, toasted almonds, basil citronette 12
Ribs & Potato Salad
black garlic-molasses bbq glazed baby back ribs,
fingerling potato salad 11

entrees
Buttermilk Fried N.C. Catfish
lobster hushpuppies, deviled egg tartar sauce,
Old Bay fries, sweet slaw 19
Bronzed Atlantic Swordfish & Beaufort Stew
poached shrimp, sweet corn, andouille sausage,
red potatoes, Old Bay shrimp broth, herb remoulade 24
Solstice Grilled 14 oz. CAB Ribeye
caramelized wild mushrooms, port wine reduction,
buttermilk mashed potatoes, sautéed asparagus 31

vegetarian entree of the day
Penne Pasta Primavera
squash, zucchini, asparagus, snow peas,
grape tomatoes, shaved parmesan, City Roots sprouts 17