soup
Summer Squash Bisque
herb ricotta, fried basil 4.5 / 7.5

entrees
Today’s 8oz Burger Special
house ground ribeye & beef tenderloin,
Oaxaca cheese, Reyna’s guacamole, pickled red onions,
lettuce, tomato, brioche bun, fries or tots 13

Cornmeal Fried NC Catfish
“bread & butter” pickled green tomato-lump crab relish,
creole mustard aioli, creamy yellow grits,
hot or cold side 16

hot side
sautéed summer squash & Vidalia onions

cold side
Mexican street corn “salad”