Tonight’s Specials

soup
Roasted Cauliflower Bisque
crispy pancetta, hazelnut gremolata 5 / 7.5

starters
Baked Gulf Oyster “Stew” on the Half Shell
6 of ‘em, smoked bacon-oyster cream,
buttermilk biscuit crumble 12

12 Hour Braised
Wagyu Beef Cheek “Stroganoff”
pappardelle pasta, wild mushrooms, cornichons,
caraway crème fraiche 12

entrees
Lemon-Dill Seared Golden Corvina
toasted almond-lump crab gremolata,
fish camp beurre blanc, creamy yellow grits,
sautéed green beans 22

Bronzed Lane Snapper
creole BBQ shrimp, Carolina Gold rice jambalaya,
andouille sausage, hot sauce butter, grilled green onions 25

Crispy Compart Farms Pork Osso Bucco Confit
bourbon-mustard demi-glace, tobacco onions, boiled peanuts, smoked bacon, butterbean-hominy succotash 25